Pearly L.

Malaysia

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April 13, 2019

Hands on Lanna Cooking with a Top Rated Cook

Despite not being good at cooking, my partner and I joined this cooking class with P’ Lin and were surprised how much we enjoyed the class. More so, we were especially surprised that the food we cooked were amazing ... only because P’ Lin is an exceptional teacher !

Initially, we were really worried but P’ Lin assured us that she’ll help us navigate the complex nature of Lanna cuisine. True enough, her familiarity with Northern Thai cuisine and exacting techniques helped us understand the complex processes of Lanna cooking.

With her extensive experience and all the attention to detail that entails, we thoroughly enjoyed the market tour – where we learned a lot about local ingredient as well as in P’ Lin’s informative organic farm. She made us feel right at home as we stepped into the cooking class with everything beautifully arranged. Soon it was time for pounding herbs and spices, marinating, frying and simmering. Everything hands on and charcoal cooked in earthen pots. The highlight of course was making our very own sausages (Sai Ua)!

Under P’ Lin’s watchful eye and guidance, we nailed it and so can other amateurs. Don't worry, she'll walk you through it all and you'll nail it, too! Trust us, the food was exceptional and you would not want to miss this experience! Authentic and truly a delight to the palette.

Naphat K.

Thailand

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January 28, 2019

Very friendly Northern Thai cooking experience!

Karen N.

Singapore

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December 27, 2018

Fantastic local and authentic experience

Lin was very friendly and was able to converse fluently in English. Her house and cooking workshop space was amazing and spacious. The food that she taught us to cook was amazing too! Highly recommend this to anyone who enjoy cooking!